Fiji vs Kenya: Meat of pig with the bone, fresh or chilled — Production, annual
Fiji
-23.55 % change on previous year
in 2023
Kenya
-33.64 % change on previous year
in 2023
Fiji rank
182nd
Kenya rank
184th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Fiji
- Kenya
How they compare
Fiji currently reports -23.55 % change on previous year against -33.64 % change on previous year in Kenya, a difference of 10.09 % change on previous year.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Fiji ahead.
Fiji ranks 182nd and Kenya ranks 184th of 191 countries.
Across the 7 decades both report, Fiji averaged higher in 2 and Kenya in 5.
Head to head by decade
| Decade | Fiji | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.85 % change on previous year | 2.87 % change on previous year | 5.98 % change on previous year | Fiji |
| 1970s | 7.2 % change on previous year | 0.3375 % change on previous year | 6.87 % change on previous year | Fiji |
| 1980s | 3.48 % change on previous year | 4.02 % change on previous year | 0.5387 % change on previous year | Kenya |
| 1990s | 4.03 % change on previous year | 8.12 % change on previous year | 4.08 % change on previous year | Kenya |
| 2000s | -3.43 % change on previous year | 5.22 % change on previous year | 8.64 % change on previous year | Kenya |
| 2010s | -4.49 % change on previous year | 3.43 % change on previous year | 7.92 % change on previous year | Kenya |
| 2020s | -10.51 % change on previous year | 48.93 % change on previous year | 59.45 % change on previous year | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Fiji or Kenya?
- Fiji, at -23.55 % change on previous year against -33.64 % change on previous year in Kenya as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Fiji and Kenya?
- 10.09 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Fiji and Kenya?
- 62 years are reported by both, from 1962 to 2023.
- How do Fiji and Kenya rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Fiji ranks 182nd and Kenya ranks 184th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.