Kenya vs Singapore: Meat of pig with the bone, fresh or chilled — Production, annual

Kenya
-33.64 % change on previous year
in 2023
Singapore
-50.45 % change on previous year
in 2023
Kenya rank
184th
Singapore rank
187th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Kenya
  • Singapore
-50050100150196219922023

How they compare

Kenya currently reports -33.64 % change on previous year against -50.45 % change on previous year in Singapore, a difference of 16.81 % change on previous year.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Singapore ahead.

Kenya ranks 184th and Singapore ranks 187th of 191 countries.

Across the 7 decades both report, Kenya averaged higher in 5 and Singapore in 2.

Head to head by decade

Decade Kenya Singapore Difference Ahead
1960s 2.87 % change on previous year 6.06 % change on previous year 3.19 % change on previous year Singapore
1970s 0.3375 % change on previous year 6.1 % change on previous year 5.76 % change on previous year Singapore
1980s 4.02 % change on previous year 0.9087 % change on previous year 3.11 % change on previous year Kenya
1990s 8.12 % change on previous year -5.06 % change on previous year 13.17 % change on previous year Kenya
2000s 5.22 % change on previous year -4.46 % change on previous year 9.68 % change on previous year Kenya
2010s 3.43 % change on previous year 2.82 % change on previous year 0.6132 % change on previous year Kenya
2020s 48.93 % change on previous year -9.84 % change on previous year 58.77 % change on previous year Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Kenya or Singapore?
Kenya, at -33.64 % change on previous year against -50.45 % change on previous year in Singapore as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Kenya and Singapore?
16.81 % change on previous year, with Kenya ahead.
How many years of comparable data are there for Kenya and Singapore?
62 years are reported by both, from 1962 to 2023.
How do Kenya and Singapore rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Kenya ranks 184th and Singapore ranks 187th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Singapore: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/kenya/singapore/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.