Madagascar vs South America: Meat of pig with the bone, fresh or chilled — Production, annual
Madagascar
18.49 % change on previous year
in 2023
South America
2.85 % change on previous year
in 2023
Madagascar rank
8th
South America rank
6th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Madagascar
- South America
How they compare
Madagascar currently reports 18.49 % change on previous year against 2.85 % change on previous year in South America, a difference of 15.64 % change on previous year.
That makes Madagascar's figure about 6.5 times South America's.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was Madagascar ahead.
Madagascar ranks 8th and South America ranks 6th of 191 countries.
Across the 7 decades both report, Madagascar averaged higher in 4 and South America in 3.
Head to head by decade
| Decade | Madagascar | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.01 % change on previous year | 2.96 % change on previous year | 0.0526 % change on previous year | Madagascar |
| 1970s | 3.12 % change on previous year | 2.83 % change on previous year | 0.2927 % change on previous year | Madagascar |
| 1980s | 8.66 % change on previous year | 1.73 % change on previous year | 6.93 % change on previous year | Madagascar |
| 1990s | -6.28 % change on previous year | 6.51 % change on previous year | 12.79 % change on previous year | South America |
| 2000s | 7.24 % change on previous year | 2.75 % change on previous year | 4.48 % change on previous year | Madagascar |
| 2010s | 1.47 % change on previous year | 3.24 % change on previous year | 1.77 % change on previous year | South America |
| 2020s | 4.51 % change on previous year | 5.74 % change on previous year | 1.23 % change on previous year | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Madagascar or South America?
- Madagascar, at 18.49 % change on previous year against 2.85 % change on previous year in South America as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Madagascar and South America?
- 15.64 % change on previous year, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and South America?
- 62 years are reported by both, from 1962 to 2023.
- How do Madagascar and South America rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Madagascar ranks 8th and South America ranks 6th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.