Madagascar vs South-eastern Asia: Meat of pig with the bone, fresh or chilled — Production, annual

Madagascar
18.49 % change on previous year
in 2023
South-eastern Asia
2.27 % change on previous year
in 2023
Madagascar rank
8th
South-eastern Asia rank
7th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Madagascar
  • South-eastern Asia
-50050100196219922023

How they compare

Madagascar currently reports 18.49 % change on previous year against 2.27 % change on previous year in South-eastern Asia, a difference of 16.22 % change on previous year.

That makes Madagascar's figure about 8.1 times South-eastern Asia's.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was South-eastern Asia ahead.

Madagascar ranks 8th and South-eastern Asia ranks 7th of 191 countries.

Across the 7 decades both report, Madagascar averaged higher in 5 and South-eastern Asia in 2.

Head to head by decade

Decade Madagascar South-eastern Asia Difference Ahead
1960s 3.01 % change on previous year 5.02 % change on previous year 2.01 % change on previous year South-eastern Asia
1970s 3.12 % change on previous year 1.5 % change on previous year 1.62 % change on previous year Madagascar
1980s 8.66 % change on previous year 6.78 % change on previous year 1.88 % change on previous year Madagascar
1990s -6.28 % change on previous year 2.9 % change on previous year 9.18 % change on previous year South-eastern Asia
2000s 7.24 % change on previous year 5.42 % change on previous year 1.81 % change on previous year Madagascar
2010s 1.47 % change on previous year 1.32 % change on previous year 0.1487 % change on previous year Madagascar
2020s 4.51 % change on previous year 0.4425 % change on previous year 4.07 % change on previous year Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Madagascar or South-eastern Asia?
Madagascar, at 18.49 % change on previous year against 2.27 % change on previous year in South-eastern Asia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Madagascar and South-eastern Asia?
16.22 % change on previous year, with Madagascar ahead.
How many years of comparable data are there for Madagascar and South-eastern Asia?
62 years are reported by both, from 1962 to 2023.
How do Madagascar and South-eastern Asia rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Madagascar ranks 8th and South-eastern Asia ranks 7th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs South-eastern Asia: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/madagascar/south-eastern-asia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.