Armenia vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled — Production, per capita
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Armenia
- Saint Vincent and the Grenadines
How they compare
Armenia currently reports 0.0051 t per person against 0.0038 t per person in Saint Vincent and the Grenadines, a difference of 0.0013 t per person.
That makes Armenia's figure about 1.3 times Saint Vincent and the Grenadines's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Saint Vincent and the Grenadines ahead.
Armenia ranks 75th and Saint Vincent and the Grenadines ranks 78th of 150 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Armenia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0022 t per person | 0.005 t per person | 0.0028 t per person | Saint Vincent and the Grenadines |
| 2000s | 0.0032 t per person | 0.005 t per person | 0.0018 t per person | Saint Vincent and the Grenadines |
| 2010s | 0.0047 t per person | 0.0038 t per person | 0.0009 t per person | Armenia |
| 2020s | 0.0052 t per person | 0.0038 t per person | 0.0014 t per person | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Armenia or Saint Vincent and the Grenadines?
- Armenia, at 0.0051 t per person against 0.0038 t per person in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Armenia and Saint Vincent and the Grenadines?
- 0.0013 t per person, with Armenia ahead.
- How many years of comparable data are there for Armenia and Saint Vincent and the Grenadines?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Armenia ranks 75th and Saint Vincent and the Grenadines ranks 78th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.