Grenada vs Seychelles: Meat of pig with the bone, fresh or chilled — Production, per capita
Grenada
0.0061 t per person
in 2023
Seychelles
0.0063 t per person
in 2023
Grenada rank
66th
Seychelles rank
64th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Grenada
- Seychelles
How they compare
Seychelles currently reports 0.0063 t per person against 0.0061 t per person in Grenada, a difference of 0.0002 t per person.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Seychelles ahead.
Grenada ranks 66th and Seychelles ranks 64th of 150 countries.
Seychelles has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Grenada | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 t per person | 0.0019 t per person | 0.0012 t per person | Seychelles |
| 1970s | 0.0007 t per person | 0.0074 t per person | 0.0066 t per person | Seychelles |
| 1980s | 0.0007 t per person | 0.0127 t per person | 0.012 t per person | Seychelles |
| 1990s | 0.0015 t per person | 0.0144 t per person | 0.0129 t per person | Seychelles |
| 2000s | 0.0018 t per person | 0.0056 t per person | 0.0037 t per person | Seychelles |
| 2010s | 0.0036 t per person | 0.0051 t per person | 0.0016 t per person | Seychelles |
| 2020s | 0.006 t per person | 0.0065 t per person | 0.0006 t per person | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Grenada or Seychelles?
- Seychelles, at 0.0063 t per person against 0.0061 t per person in Grenada as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Grenada and Seychelles?
- 0.0002 t per person, with Seychelles ahead.
- How many years of comparable data are there for Grenada and Seychelles?
- 63 years are reported by both, from 1961 to 2023.
- How do Grenada and Seychelles rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Grenada ranks 66th and Seychelles ranks 64th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.