Guyana vs Madagascar: Meat of pig with the bone, fresh or chilled — Production, per capita
Guyana
0.001 t per person
in 2023
Madagascar
0.001 t per person
in 2023
Guyana rank
111th
Madagascar rank
112th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Guyana
- Madagascar
How they compare
Guyana currently reports 0.001 t per person against 0.001 t per person in Madagascar, a difference of 0 t per person.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Madagascar ahead.
Guyana ranks 111th and Madagascar ranks 112th of 150 countries.
Across the 7 decades both report, Guyana averaged higher in 1 and Madagascar in 6.
Head to head by decade
| Decade | Guyana | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 t per person | 0.0031 t per person | 0.0021 t per person | Madagascar |
| 1970s | 0.0022 t per person | 0.003 t per person | 0.0008 t per person | Madagascar |
| 1980s | 0.0015 t per person | 0.0039 t per person | 0.0024 t per person | Madagascar |
| 1990s | 0.0008 t per person | 0.002 t per person | 0.0012 t per person | Madagascar |
| 2000s | 0.0005 t per person | 0.0008 t per person | 0.0003 t per person | Madagascar |
| 2010s | 0.0005 t per person | 0.001 t per person | 0.0004 t per person | Madagascar |
| 2020s | 0.001 t per person | 0.0009 t per person | 0.0001 t per person | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Guyana or Madagascar?
- Guyana, at 0.001 t per person against 0.001 t per person in Madagascar as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Guyana and Madagascar?
- 0 t per person, with Guyana ahead.
- How many years of comparable data are there for Guyana and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Guyana and Madagascar rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Guyana ranks 111th and Madagascar ranks 112th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.