Kiribati vs New Zealand: Meat of pig with the bone, fresh or chilled — Production, per capita

Kiribati
0.0081 t per person
in 2023
New Zealand
0.0081 t per person
in 2023
Kiribati rank
53rd
New Zealand rank
52nd

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Kiribati
  • New Zealand
00.0050.010.0150.02196119922023

How they compare

New Zealand currently reports 0.0081 t per person against 0.0081 t per person in Kiribati, a difference of 0 t per person.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was New Zealand ahead.

Kiribati ranks 53rd and New Zealand ranks 52nd of 150 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kiribati New Zealand Difference Ahead
1960s 0.0124 t per person 0.0154 t per person 0.003 t per person New Zealand
1970s 0.0107 t per person 0.0124 t per person 0.0017 t per person New Zealand
1980s 0.0098 t per person 0.013 t per person 0.0032 t per person New Zealand
1990s 0.0082 t per person 0.0131 t per person 0.0049 t per person New Zealand
2000s 0.0087 t per person 0.0119 t per person 0.0031 t per person New Zealand
2010s 0.0083 t per person 0.0103 t per person 0.002 t per person New Zealand
2020s 0.0082 t per person 0.0087 t per person 0.0005 t per person New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Kiribati or New Zealand?
New Zealand, at 0.0081 t per person against 0.0081 t per person in Kiribati as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Kiribati and New Zealand?
0 t per person, with New Zealand ahead.
How many years of comparable data are there for Kiribati and New Zealand?
63 years are reported by both, from 1961 to 2023.
How do Kiribati and New Zealand rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Kiribati ranks 53rd and New Zealand ranks 52nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kiribati vs New Zealand: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/kiribati/new-zealand/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/kiribati/new-zealand/">Kiribati vs New Zealand: Meat of pig with the bone, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.