Liberia vs Togo: Meat of pig with the bone, fresh or chilled — Production, per capita
Liberia
0.0018 t per person
in 2023
Togo
0.0018 t per person
in 2023
Liberia rank
99th
Togo rank
98th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Liberia
- Togo
How they compare
Togo currently reports 0.0018 t per person against 0.0018 t per person in Liberia, a difference of 0 t per person.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Liberia ahead.
Liberia ranks 99th and Togo ranks 98th of 150 countries.
Across the 7 decades both report, Liberia averaged higher in 6 and Togo in 1.
Head to head by decade
| Decade | Liberia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0017 t per person | 0.0016 t per person | 0.0001 t per person | Liberia |
| 1970s | 0.0017 t per person | 0.0014 t per person | 0.0004 t per person | Liberia |
| 1980s | 0.0018 t per person | 0.0012 t per person | 0.0006 t per person | Liberia |
| 1990s | 0.0018 t per person | 0.0014 t per person | 0.0003 t per person | Liberia |
| 2000s | 0.0015 t per person | 0.0015 t per person | 0 t per person | Liberia |
| 2010s | 0.0021 t per person | 0.0016 t per person | 0.0005 t per person | Liberia |
| 2020s | 0.0018 t per person | 0.0019 t per person | 0.0001 t per person | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Liberia or Togo?
- Togo, at 0.0018 t per person against 0.0018 t per person in Liberia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Liberia and Togo?
- 0 t per person, with Togo ahead.
- How many years of comparable data are there for Liberia and Togo?
- 63 years are reported by both, from 1961 to 2023.
- How do Liberia and Togo rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Liberia ranks 99th and Togo ranks 98th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.