Malta vs North Macedonia: Meat of pig with the bone, fresh or chilled — Production, per capita
Malta
0.0072 t per person
in 2023
North Macedonia
0.0066 t per person
in 2023
Malta rank
58th
North Macedonia rank
61st
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Malta
- North Macedonia
How they compare
Malta currently reports 0.0072 t per person against 0.0066 t per person in North Macedonia, a difference of 0.0006 t per person.
That makes Malta's figure about 1.1 times North Macedonia's.
Across all 32 years both countries report, Malta has been ahead every year.
Malta ranks 58th and North Macedonia ranks 61st of 150 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malta | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0245 t per person | 0.0047 t per person | 0.0198 t per person | Malta |
| 2000s | 0.0221 t per person | 0.0045 t per person | 0.0176 t per person | Malta |
| 2010s | 0.0128 t per person | 0.0057 t per person | 0.0071 t per person | Malta |
| 2020s | 0.0084 t per person | 0.0076 t per person | 0.0007 t per person | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Malta or North Macedonia?
- Malta, at 0.0072 t per person against 0.0066 t per person in North Macedonia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Malta and North Macedonia?
- 0.0006 t per person, with Malta ahead.
- How many years of comparable data are there for Malta and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Malta and North Macedonia rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Malta ranks 58th and North Macedonia ranks 61st of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.