Myanmar vs Peru: Meat of pig with the bone, fresh or chilled — Production, per capita

Myanmar
0.0061 t per person
in 2023
Peru
0.0059 t per person
in 2023
Myanmar rank
67th
Peru rank
69th

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Myanmar
  • Peru
00.0050.010.015196119922023

How they compare

Myanmar currently reports 0.0061 t per person against 0.0059 t per person in Peru, a difference of 0.0002 t per person.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Peru ahead.

Myanmar ranks 67th and Peru ranks 69th of 150 countries.

Across the 7 decades both report, Myanmar averaged higher in 3 and Peru in 4.

Head to head by decade

Decade Myanmar Peru Difference Ahead
1960s 0.0015 t per person 0.0037 t per person 0.0022 t per person Peru
1970s 0.0022 t per person 0.0035 t per person 0.0014 t per person Peru
1980s 0.0023 t per person 0.0031 t per person 0.0009 t per person Peru
1990s 0.0015 t per person 0.0032 t per person 0.0017 t per person Peru
2000s 0.0063 t per person 0.0037 t per person 0.0026 t per person Myanmar
2010s 0.013 t per person 0.0046 t per person 0.0084 t per person Myanmar
2020s 0.0058 t per person 0.0055 t per person 0.0004 t per person Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Myanmar or Peru?
Myanmar, at 0.0061 t per person against 0.0059 t per person in Peru as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Myanmar and Peru?
0.0002 t per person, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Peru?
63 years are reported by both, from 1961 to 2023.
How do Myanmar and Peru rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Myanmar ranks 67th and Peru ranks 69th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Peru: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/myanmar/peru/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.