Namibia vs Singapore: Meat of pig with the bone, fresh or chilled — Production, per capita

Namibia
0.0022 t per person
in 2023
Singapore
0.0021 t per person
in 2023
Namibia rank
93rd
Singapore rank
96th

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Namibia
  • Singapore
00.010.020.03196119922023

How they compare

Namibia currently reports 0.0022 t per person against 0.0021 t per person in Singapore, a difference of 0.0001 t per person.

That makes Namibia's figure about 1.1 times Singapore's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Singapore ahead.

Namibia ranks 93rd and Singapore ranks 96th of 150 countries.

Singapore has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Namibia Singapore Difference Ahead
1960s 0.0015 t per person 0.0145 t per person 0.0131 t per person Singapore
1970s 0.0018 t per person 0.0264 t per person 0.0246 t per person Singapore
1980s 0.002 t per person 0.0254 t per person 0.0234 t per person Singapore
1990s 0.0011 t per person 0.0227 t per person 0.0215 t per person Singapore
2000s 0.0014 t per person 0.0045 t per person 0.0032 t per person Singapore
2010s 0.0023 t per person 0.0037 t per person 0.0014 t per person Singapore
2020s 0.0025 t per person 0.004 t per person 0.0016 t per person Singapore

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Namibia or Singapore?
Namibia, at 0.0022 t per person against 0.0021 t per person in Singapore as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Namibia and Singapore?
0.0001 t per person, with Namibia ahead.
How many years of comparable data are there for Namibia and Singapore?
63 years are reported by both, from 1961 to 2023.
How do Namibia and Singapore rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Namibia ranks 93rd and Singapore ranks 96th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Namibia vs Singapore: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/namibia/singapore/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/namibia/singapore/">Namibia vs Singapore: Meat of pig with the bone, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.