Panama vs Papua New Guinea: Meat of pig with the bone, fresh or chilled — Production, per capita

Panama
0.008 t per person
in 2023
Papua New Guinea
0.008 t per person
in 2023
Panama rank
55th
Papua New Guinea rank
56th

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Panama
  • Papua New Guinea
0.0020.0040.0060.0080.010.012196119922023

How they compare

Panama currently reports 0.008 t per person against 0.008 t per person in Papua New Guinea, a difference of 0 t per person.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Papua New Guinea ahead.

Panama ranks 55th and Papua New Guinea ranks 56th of 150 countries.

Across the 7 decades both report, Panama averaged higher in 1 and Papua New Guinea in 6.

Head to head by decade

Decade Panama Papua New Guinea Difference Ahead
1960s 0.0028 t per person 0.0086 t per person 0.0058 t per person Papua New Guinea
1970s 0.003 t per person 0.0092 t per person 0.0062 t per person Papua New Guinea
1980s 0.0045 t per person 0.0096 t per person 0.0051 t per person Papua New Guinea
1990s 0.0061 t per person 0.0104 t per person 0.0044 t per person Papua New Guinea
2000s 0.0073 t per person 0.0105 t per person 0.0032 t per person Papua New Guinea
2010s 0.0089 t per person 0.0089 t per person 0.0001 t per person Panama
2020s 0.0075 t per person 0.0081 t per person 0.0006 t per person Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Panama or Papua New Guinea?
Panama, at 0.008 t per person against 0.008 t per person in Papua New Guinea as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Panama and Papua New Guinea?
0 t per person, with Panama ahead.
How many years of comparable data are there for Panama and Papua New Guinea?
63 years are reported by both, from 1961 to 2023.
How do Panama and Papua New Guinea rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Panama ranks 55th and Papua New Guinea ranks 56th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Papua New Guinea: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/panama/papua-new-guinea/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.