Philippines vs Slovenia: Meat of pig with the bone, fresh or chilled — Production, per capita
Philippines
0.0111 t per person
in 2023
Slovenia
0.0109 t per person
in 2023
Philippines rank
43rd
Slovenia rank
44th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Philippines
- Slovenia
How they compare
Philippines currently reports 0.0111 t per person against 0.0109 t per person in Slovenia, a difference of 0.0002 t per person.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Slovenia ahead.
Philippines ranks 43rd and Slovenia ranks 44th of 150 countries.
Across the 4 decades both report, Philippines averaged higher in 1 and Slovenia in 3.
Head to head by decade
| Decade | Philippines | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.014 t per person | 0.0312 t per person | 0.0172 t per person | Slovenia |
| 2000s | 0.0165 t per person | 0.0306 t per person | 0.0141 t per person | Slovenia |
| 2010s | 0.0161 t per person | 0.016 t per person | 0.0001 t per person | Philippines |
| 2020s | 0.0114 t per person | 0.0128 t per person | 0.0014 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Philippines or Slovenia?
- Philippines, at 0.0111 t per person against 0.0109 t per person in Slovenia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Philippines and Slovenia?
- 0.0002 t per person, with Philippines ahead.
- How many years of comparable data are there for Philippines and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Philippines and Slovenia rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Philippines ranks 43rd and Slovenia ranks 44th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.