Senegal vs Saint Kitts and Nevis: Meat of pig with the bone, fresh or chilled — Production, per capita
Senegal
0.0012 t per person
in 2023
Saint Kitts and Nevis
0.0012 t per person
in 2023
Senegal rank
108th
Saint Kitts and Nevis rank
107th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Senegal
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.0012 t per person against 0.0012 t per person in Senegal, a difference of 0 t per person.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Senegal ranks 108th and Saint Kitts and Nevis ranks 107th of 150 countries.
Across the 7 decades both report, Senegal averaged higher in 1 and Saint Kitts and Nevis in 6.
Head to head by decade
| Decade | Senegal | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0004 t per person | 0.0022 t per person | 0.0018 t per person | Saint Kitts and Nevis |
| 1970s | 0.0008 t per person | 0.0025 t per person | 0.0017 t per person | Saint Kitts and Nevis |
| 1980s | 0.0006 t per person | 0.0027 t per person | 0.0021 t per person | Saint Kitts and Nevis |
| 1990s | 0.0005 t per person | 0.0034 t per person | 0.0029 t per person | Saint Kitts and Nevis |
| 2000s | 0.0009 t per person | 0.0031 t per person | 0.0022 t per person | Saint Kitts and Nevis |
| 2010s | 0.001 t per person | 0.0015 t per person | 0.0005 t per person | Saint Kitts and Nevis |
| 2020s | 0.0011 t per person | 0.001 t per person | 0.0001 t per person | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Senegal or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.0012 t per person against 0.0012 t per person in Senegal as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Senegal and Saint Kitts and Nevis?
- 0 t per person, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Senegal and Saint Kitts and Nevis?
- 63 years are reported by both, from 1961 to 2023.
- How do Senegal and Saint Kitts and Nevis rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Senegal ranks 108th and Saint Kitts and Nevis ranks 107th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.