Americas vs Bolivia (Plurinational State of): Meat of pig with the bone, fresh or chilled — Production

Americas
24.91 million t
in 2023
Bolivia (Plurinational State of)
128,257 t
in 2023
Americas rank
4th
Bolivia (Plurinational State of) rank
6th

Meat of pig with the bone, fresh or chilled — Production over time

  • Americas
  • Bolivia (Plurinational State of)
05.0M10.0M15.0M20.0M25.0M196119922023

How they compare

Americas currently reports 24.91 million t against 128,257 t in Bolivia (Plurinational State of), a difference of 24.78 million t.

That makes Americas's figure about 194.2 times Bolivia (Plurinational State of)'s.

Across all 63 years both countries report, Americas has been ahead every year.

Americas ranks 4th and Bolivia (Plurinational State of) ranks 6th of 29 groups.

Americas has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Americas Bolivia (Plurinational State of) Difference Ahead
1960s 7.75 million t 20,976 t 7.73 million t Americas
1970s 9.26 million t 34,718 t 9.23 million t Americas
1980s 11.06 million t 54,370 t 11.01 million t Americas
1990s 13.03 million t 52,151 t 12.98 million t Americas
2000s 16.94 million t 72,019 t 16.87 million t Americas
2010s 20.33 million t 96,916 t 20.23 million t Americas
2020s 24.42 million t 120,722 t 24.30 million t Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Americas or Bolivia (Plurinational State of)?
Americas, at 24.91 million t against 128,257 t in Bolivia (Plurinational State of) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Americas and Bolivia (Plurinational State of)?
24.78 million t, with Americas ahead.
How many years of comparable data are there for Americas and Bolivia (Plurinational State of)?
63 years are reported by both, from 1961 to 2023.
How do Americas and Bolivia (Plurinational State of) rank globally for meat of pig with the bone, fresh or chilled — production?
Americas ranks 4th and Bolivia (Plurinational State of) ranks 6th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Bolivia (Plurinational State of): Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/americas/bolivia-plurinational-state-of/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.