Argentina vs Western Asia: Meat of pig with the bone, fresh or chilled — Production
Meat of pig with the bone, fresh or chilled — Production over time
- Argentina
- Western Asia
How they compare
Argentina currently reports 762,164 t against 90,342 t in Western Asia, a difference of 671,822 t.
That makes Argentina's figure about 8.4 times Western Asia's.
Across all 63 years both countries report, Argentina has been ahead every year.
Argentina ranks 24th and Western Asia ranks 25th of 173 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 189,728 t | 9,711 t | 180,017 t | Argentina |
| 1970s | 239,903 t | 22,743 t | 217,160 t | Argentina |
| 1980s | 213,406 t | 33,839 t | 179,567 t | Argentina |
| 1990s | 185,046 t | 100,219 t | 84,827 t | Argentina |
| 2000s | 222,881 t | 113,342 t | 109,539 t | Argentina |
| 2010s | 459,164 t | 94,308 t | 364,856 t | Argentina |
| 2020s | 710,034 t | 92,374 t | 617,660 t | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Argentina or Western Asia?
- Argentina, at 762,164 t against 90,342 t in Western Asia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Argentina and Western Asia?
- 671,822 t, with Argentina ahead.
- How many years of comparable data are there for Argentina and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Western Asia rank globally for meat of pig with the bone, fresh or chilled — production?
- Argentina ranks 24th and Western Asia ranks 25th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.