Japan vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Production

Japan
1.29 million t
in 2023
Low Income Food Deficit Countries (LIFDCs)
1.33 million t
in 2023
Japan rank
14th
Low Income Food Deficit Countries (LIFDCs) rank
17th

Meat of pig with the bone, fresh or chilled — Production over time

  • Japan
  • Low Income Food Deficit Countries (LIFDCs)
0500.0k1.0M1.5M196119922023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 1.33 million t against 1.29 million t in Japan, a difference of 39,550 t.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Japan ahead.

Japan ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 173 countries.

Across the 7 decades both report, Japan averaged higher in 6 and Low Income Food Deficit Countries (LIFDCs) in 1.

Head to head by decade

Decade Japan Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 433,853 t 185,985 t 247,868 t Japan
1970s 1.05 million t 305,301 t 745,800 t Japan
1980s 1.50 million t 421,485 t 1.08 million t Japan
1990s 1.37 million t 661,717 t 710,378 t Japan
2000s 1.26 million t 869,745 t 387,275 t Japan
2010s 1.28 million t 1.13 million t 145,340 t Japan
2020s 1.30 million t 1.32 million t 20,140 t Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Japan or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 1.33 million t against 1.29 million t in Japan as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Japan and Low Income Food Deficit Countries (LIFDCs)?
39,550 t, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Japan and Low Income Food Deficit Countries (LIFDCs)?
63 years are reported by both, from 1961 to 2023.
How do Japan and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled — production?
Japan ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/japan/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.