Polynesia vs South-Eastern Asia: Meat of pig with the bone, fresh or chilled — Production
Meat of pig with the bone, fresh or chilled — Production over time
- Polynesia
- South-Eastern Asia
How they compare
South-Eastern Asia currently reports 6.60 million t against 4,715 t in Polynesia, a difference of 6.60 million t.
That makes South-Eastern Asia's figure about 1,400.4 times Polynesia's.
Across all 63 years both countries report, South-Eastern Asia has been ahead every year.
Polynesia ranks 15th and South-Eastern Asia ranks 12th of 19 countries.
South-Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Polynesia | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,336 t | 1.00 million t | 998,379 t | South-Eastern Asia |
| 1970s | 3,326 t | 1.22 million t | 1.22 million t | South-Eastern Asia |
| 1980s | 5,736 t | 2.03 million t | 2.02 million t | South-Eastern Asia |
| 1990s | 6,903 t | 3.17 million t | 3.17 million t | South-Eastern Asia |
| 2000s | 6,695 t | 4.73 million t | 4.72 million t | South-Eastern Asia |
| 2010s | 5,866 t | 6.70 million t | 6.70 million t | South-Eastern Asia |
| 2020s | 4,769 t | 6.41 million t | 6.41 million t | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Polynesia or South-Eastern Asia?
- South-Eastern Asia, at 6.60 million t against 4,715 t in Polynesia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Polynesia and South-Eastern Asia?
- 6.60 million t, with South-Eastern Asia ahead.
- How many years of comparable data are there for Polynesia and South-Eastern Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Polynesia and South-Eastern Asia rank globally for meat of pig with the bone, fresh or chilled — production?
- Polynesia ranks 15th and South-Eastern Asia ranks 12th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.