Algeria vs United States of America: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Algeria
- United States of America
How they compare
Algeria currently reports 2,728 kt against 1,415 kt in United States of America, a difference of 1,313 kt.
That makes Algeria's figure about 1.9 times United States of America's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was United States of America ahead.
Algeria ranks 27th and United States of America ranks 26th of 179 countries.
Across the 7 decades both report, Algeria averaged higher in 3 and United States of America in 4.
Head to head by decade
| Decade | Algeria | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 499.98 kt | 7,272 kt | 6,772 kt | United States of America |
| 1970s | 1,065 kt | 4,362 kt | 3,296 kt | United States of America |
| 1980s | 2,008 kt | 3,182 kt | 1,174 kt | United States of America |
| 1990s | 2,474 kt | 2,589 kt | 114.29 kt | United States of America |
| 2000s | 2,365 kt | 1,743 kt | 621.59 kt | Algeria |
| 2010s | 2,385 kt | 1,473 kt | 911.64 kt | Algeria |
| 2020s | 2,608 kt | 1,427 kt | 1,182 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Algeria or United States of America?
- Algeria, at 2,728 kt against 1,415 kt in United States of America as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Algeria and United States of America?
- 1,313 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Algeria and United States of America rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Algeria ranks 27th and United States of America ranks 26th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.