Antigua and Barbuda vs Bhutan: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Antigua and Barbuda
- Bhutan
How they compare
Bhutan currently reports 2.06 kt against 1.85 kt in Antigua and Barbuda, a difference of 0.21 kt.
That makes Bhutan's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Bhutan ahead.
Antigua and Barbuda ranks 158th and Bhutan ranks 156th of 179 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Bhutan in 4.
Head to head by decade
| Decade | Antigua and Barbuda | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.38 kt | 1.93 kt | 0.5516 kt | Bhutan |
| 1970s | 2.15 kt | 2.05 kt | 0.0916 kt | Antigua and Barbuda |
| 1980s | 2.66 kt | 5.23 kt | 2.57 kt | Bhutan |
| 1990s | 3.07 kt | 7.38 kt | 4.31 kt | Bhutan |
| 2000s | 4.2 kt | 3.94 kt | 0.2598 kt | Antigua and Barbuda |
| 2010s | 3 kt | 2.45 kt | 0.5513 kt | Antigua and Barbuda |
| 2020s | 2.12 kt | 2.24 kt | 0.1204 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Antigua and Barbuda or Bhutan?
- Bhutan, at 2.06 kt against 1.85 kt in Antigua and Barbuda as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Antigua and Barbuda and Bhutan?
- 0.21 kt, with Bhutan ahead.
- How many years of comparable data are there for Antigua and Barbuda and Bhutan?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Bhutan rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Antigua and Barbuda ranks 158th and Bhutan ranks 156th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.