Antigua and Barbuda vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Antigua and Barbuda
1.85 kt
in 2023
Saint Vincent and the Grenadines
1.71 kt
in 2023
Antigua and Barbuda rank
158th
Saint Vincent and the Grenadines rank
160th

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Antigua and Barbuda
  • Saint Vincent and the Grenadines
12345196119922023

How they compare

Antigua and Barbuda currently reports 1.85 kt against 1.71 kt in Saint Vincent and the Grenadines, a difference of 0.14 kt.

That makes Antigua and Barbuda's figure about 1.1 times Saint Vincent and the Grenadines's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 158th and Saint Vincent and the Grenadines ranks 160th of 179 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Saint Vincent and the Grenadines in 1.

Head to head by decade

Decade Antigua and Barbuda Saint Vincent and the Grenadines Difference Ahead
1960s 1.38 kt 1.06 kt 0.3193 kt Antigua and Barbuda
1970s 2.15 kt 1.86 kt 0.2867 kt Antigua and Barbuda
1980s 2.66 kt 3.08 kt 0.4112 kt Saint Vincent and the Grenadines
1990s 3.07 kt 2.73 kt 0.3419 kt Antigua and Barbuda
2000s 4.2 kt 2.74 kt 1.46 kt Antigua and Barbuda
2010s 3 kt 2.02 kt 0.9816 kt Antigua and Barbuda
2020s 2.12 kt 1.77 kt 0.352 kt Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Antigua and Barbuda or Saint Vincent and the Grenadines?
Antigua and Barbuda, at 1.85 kt against 1.71 kt in Saint Vincent and the Grenadines as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Antigua and Barbuda and Saint Vincent and the Grenadines?
0.14 kt, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Antigua and Barbuda and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Antigua and Barbuda ranks 158th and Saint Vincent and the Grenadines ranks 160th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/antigua-and-barbuda/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.