Caribbean vs Saudi Arabia: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Caribbean
- Saudi Arabia
How they compare
Saudi Arabia currently reports 3,461 kt against 448.72 kt in Caribbean, a difference of 3,012 kt.
That makes Saudi Arabia's figure about 7.7 times Caribbean's.
Across all 63 years both countries report, Saudi Arabia has been ahead every year.
Caribbean ranks 28th and Saudi Arabia ranks 25th of 29 countries.
Saudi Arabia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 109.44 kt | 153.06 kt | 43.62 kt | Saudi Arabia |
| 1970s | 141.32 kt | 303.8 kt | 162.48 kt | Saudi Arabia |
| 1980s | 230.2 kt | 880.89 kt | 650.69 kt | Saudi Arabia |
| 1990s | 642.35 kt | 1,090 kt | 447.34 kt | Saudi Arabia |
| 2000s | 654 kt | 1,053 kt | 399.44 kt | Saudi Arabia |
| 2010s | 522.58 kt | 1,462 kt | 939.88 kt | Saudi Arabia |
| 2020s | 448.75 kt | 3,461 kt | 3,013 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Caribbean or Saudi Arabia?
- Saudi Arabia, at 3,461 kt against 448.72 kt in Caribbean as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Caribbean and Saudi Arabia?
- 3,012 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Caribbean and Saudi Arabia?
- 63 years are reported by both, from 1961 to 2023.
- How do Caribbean and Saudi Arabia rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Caribbean ranks 28th and Saudi Arabia ranks 25th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.