Djibouti vs Ecuador: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Djibouti
- Ecuador
How they compare
Djibouti currently reports 102.58 kt against 96.51 kt in Ecuador, a difference of 6.07 kt.
That makes Djibouti's figure about 1.1 times Ecuador's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Ecuador ahead.
Djibouti ranks 95th and Ecuador ranks 97th of 179 countries.
Across the 7 decades both report, Djibouti averaged higher in 2 and Ecuador in 5.
Head to head by decade
| Decade | Djibouti | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.53 kt | 343.38 kt | 319.84 kt | Ecuador |
| 1970s | 69.8 kt | 326.19 kt | 256.39 kt | Ecuador |
| 1980s | 91.57 kt | 228.95 kt | 137.38 kt | Ecuador |
| 1990s | 100.46 kt | 334.94 kt | 234.48 kt | Ecuador |
| 2000s | 101.64 kt | 184.69 kt | 83.05 kt | Ecuador |
| 2010s | 102.27 kt | 88.79 kt | 13.47 kt | Djibouti |
| 2020s | 102.52 kt | 91.63 kt | 10.89 kt | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Djibouti or Ecuador?
- Djibouti, at 102.58 kt against 96.51 kt in Ecuador as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Djibouti and Ecuador?
- 6.07 kt, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Ecuador?
- 63 years are reported by both, from 1961 to 2023.
- How do Djibouti and Ecuador rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Djibouti ranks 95th and Ecuador ranks 97th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.