Ethiopia vs Republic of Moldova: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Ethiopia
- Republic of Moldova
How they compare
Ethiopia currently reports 7,983 kt against 33.82 kt in Republic of Moldova, a difference of 7,949 kt.
That makes Ethiopia's figure about 236.1 times Republic of Moldova's.
Across all 31 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 11th and Republic of Moldova ranks 13th of 179 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,322 kt | 82.08 kt | 2,239 kt | Ethiopia |
| 2000s | 3,810 kt | 50.46 kt | 3,759 kt | Ethiopia |
| 2010s | 5,869 kt | 41.04 kt | 5,828 kt | Ethiopia |
| 2020s | 7,767 kt | 32.3 kt | 7,735 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Ethiopia or Republic of Moldova?
- Ethiopia, at 7,983 kt against 33.82 kt in Republic of Moldova as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Ethiopia and Republic of Moldova?
- 7,949 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Republic of Moldova?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Republic of Moldova rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Ethiopia ranks 11th and Republic of Moldova ranks 13th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.