Italy vs Portugal: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Italy
657.16 kt
in 2023
Portugal
645.1 kt
in 2023
Italy rank
57th
Portugal rank
58th

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Italy
  • Portugal
05001.0k1.5k2.0k196119922023

How they compare

Italy currently reports 657.16 kt against 645.1 kt in Portugal, a difference of 12.06 kt.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Portugal ahead.

Italy ranks 57th and Portugal ranks 58th of 179 countries.

Across the 7 decades both report, Italy averaged higher in 4 and Portugal in 3.

Head to head by decade

Decade Italy Portugal Difference Ahead
1960s 571.01 kt 1,719 kt 1,148 kt Portugal
1970s 660.07 kt 1,344 kt 684.37 kt Portugal
1980s 1,175 kt 1,219 kt 44.02 kt Portugal
1990s 1,305 kt 930.45 kt 374.25 kt Italy
2000s 847.87 kt 756.1 kt 91.77 kt Italy
2010s 685.28 kt 586.27 kt 99.02 kt Italy
2020s 668 kt 656.9 kt 11.1 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Italy or Portugal?
Italy, at 657.16 kt against 645.1 kt in Portugal as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Italy and Portugal?
12.06 kt, with Italy ahead.
How many years of comparable data are there for Italy and Portugal?
63 years are reported by both, from 1961 to 2023.
How do Italy and Portugal rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Italy ranks 57th and Portugal ranks 58th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Italy vs Portugal: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/italy/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/italy/portugal/">Italy vs Portugal: Meat of sheep, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.