Namibia vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Namibia
- Serbia and Montenegro
How they compare
Namibia currently reports 490.83 kt against 404.84 kt in Serbia and Montenegro, a difference of 85.99 kt.
That makes Namibia's figure about 1.2 times Serbia and Montenegro's.
The two have swapped places 4 times across 14 shared years of data; in 1992 it was Namibia ahead.
Namibia ranks 64th and Serbia and Montenegro ranks 67th of 179 countries.
Namibia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Namibia | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 526.43 kt | 487.32 kt | 39.11 kt | Namibia |
| 2000s | 566.43 kt | 392.96 kt | 173.47 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Namibia or Serbia and Montenegro?
- Namibia, at 490.83 kt against 404.84 kt in Serbia and Montenegro as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Namibia and Serbia and Montenegro?
- 85.99 kt, with Namibia ahead.
- How many years of comparable data are there for Namibia and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Namibia and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Namibia ranks 64th and Serbia and Montenegro ranks 67th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.