Papua New Guinea vs Suriname: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Papua New Guinea
1.59 kt
in 2023
Suriname
1.37 kt
in 2023
Papua New Guinea rank
161st
Suriname rank
164th

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Papua New Guinea
  • Suriname
00.511.52196119922023

How they compare

Papua New Guinea currently reports 1.59 kt against 1.37 kt in Suriname, a difference of 0.22 kt.

That makes Papua New Guinea's figure about 1.2 times Suriname's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Suriname ahead.

Papua New Guinea ranks 161st and Suriname ranks 164th of 179 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 2 and Suriname in 5.

Head to head by decade

Decade Papua New Guinea Suriname Difference Ahead
1960s 0.0806 kt 0.9671 kt 0.8865 kt Suriname
1970s 0.1535 kt 0.7298 kt 0.5762 kt Suriname
1980s 0.5351 kt 0.9912 kt 0.4561 kt Suriname
1990s 0.9767 kt 1.75 kt 0.778 kt Suriname
2000s 1.46 kt 1.51 kt 0.0525 kt Suriname
2010s 1.55 kt 1.34 kt 0.2047 kt Papua New Guinea
2020s 1.61 kt 1.36 kt 0.2479 kt Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Papua New Guinea or Suriname?
Papua New Guinea, at 1.59 kt against 1.37 kt in Suriname as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Papua New Guinea and Suriname?
0.22 kt, with Papua New Guinea ahead.
How many years of comparable data are there for Papua New Guinea and Suriname?
63 years are reported by both, from 1961 to 2023.
How do Papua New Guinea and Suriname rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Papua New Guinea ranks 161st and Suriname ranks 164th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Suriname: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/papua-new-guinea/suriname/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.