Africa vs Yugoslav SFR: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Africa
1.15 % change on previous year
in 2023
Yugoslav SFR
21.41 % change on previous year
in 1991
Africa rank
11th
Yugoslav SFR rank
14th
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Africa
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 21.41 % change on previous year against 1.15 % change on previous year in Africa, a difference of 20.26 % change on previous year.
That makes Yugoslav SFR's figure about 18.7 times Africa's.
The two have swapped places 17 times across 30 shared years of data; in 1962 it was Africa ahead.
Africa ranks 11th and Yugoslav SFR ranks 14th of 30 groups.
Across the 4 decades both report, Africa averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Africa | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.43 % change on previous year | -2.41 % change on previous year | 0.9764 % change on previous year | Africa |
| 1970s | -0.6133 % change on previous year | -1.99 % change on previous year | 1.38 % change on previous year | Africa |
| 1980s | -1.34 % change on previous year | -0.005 % change on previous year | 1.33 % change on previous year | Yugoslav SFR |
| 1990s | -2.84 % change on previous year | 14.93 % change on previous year | 17.77 % change on previous year | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Africa or Yugoslav SFR?
- Yugoslav SFR, at 21.41 % change on previous year against 1.15 % change on previous year in Africa as of 1991.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Africa and Yugoslav SFR?
- 20.26 % change on previous year, with Yugoslav SFR ahead.
- How many years of comparable data are there for Africa and Yugoslav SFR?
- 30 years are reported by both, from 1962 to 1991.
- How do Africa and Yugoslav SFR rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Africa ranks 11th and Yugoslav SFR ranks 14th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.