Italy vs United States of America: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Italy
- United States of America
How they compare
Italy currently reports 16.57 % change on previous year against 0.1314 % change on previous year in United States of America, a difference of 16.44 % change on previous year.
That makes Italy's figure about 126.1 times United States of America's.
The two have swapped places 34 times across 62 shared years of data; in 1962 it was Italy ahead.
Italy ranks 16th and United States of America ranks 15th of 193 countries.
Across the 7 decades both report, Italy averaged higher in 6 and United States of America in 1.
Head to head by decade
| Decade | Italy | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.61 % change on previous year | -0.1355 % change on previous year | 1.74 % change on previous year | Italy |
| 1970s | -0.4541 % change on previous year | 0.9313 % change on previous year | 1.39 % change on previous year | United States of America |
| 1980s | 4.19 % change on previous year | -2.83 % change on previous year | 7.02 % change on previous year | Italy |
| 1990s | 0.8318 % change on previous year | -0.6762 % change on previous year | 1.51 % change on previous year | Italy |
| 2000s | 22.41 % change on previous year | 1.14 % change on previous year | 21.27 % change on previous year | Italy |
| 2010s | 6.37 % change on previous year | 0.594 % change on previous year | 5.77 % change on previous year | Italy |
| 2020s | 3.28 % change on previous year | 2.73 % change on previous year | 0.5508 % change on previous year | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Italy or United States of America?
- Italy, at 16.57 % change on previous year against 0.1314 % change on previous year in United States of America as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Italy and United States of America?
- 16.44 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Italy and United States of America?
- 62 years are reported by both, from 1962 to 2023.
- How do Italy and United States of America rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Italy ranks 16th and United States of America ranks 15th of 193 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.