Latvia vs Luxembourg: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Latvia
-9.22 % change on previous year
in 2023
Luxembourg
-9.28 % change on previous year
in 2022
Latvia rank
163rd
Luxembourg rank
164th
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Latvia
- Luxembourg
How they compare
Latvia currently reports -9.22 % change on previous year against -9.28 % change on previous year in Luxembourg, a difference of 0.06 % change on previous year.
The two have swapped places 12 times across 22 shared years of data; in 2001 it was Latvia ahead.
Latvia ranks 163rd and Luxembourg ranks 164th of 193 countries.
Across the 3 decades both report, Latvia averaged higher in 2 and Luxembourg in 1.
Head to head by decade
| Decade | Latvia | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.4 % change on previous year | -2.72 % change on previous year | 10.13 % change on previous year | Latvia |
| 2010s | -0.8411 % change on previous year | -0.1244 % change on previous year | 0.7167 % change on previous year | Luxembourg |
| 2020s | 2.33 % change on previous year | 1.52 % change on previous year | 0.8113 % change on previous year | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Latvia or Luxembourg?
- Latvia, at -9.22 % change on previous year against -9.28 % change on previous year in Luxembourg as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Latvia and Luxembourg?
- 0.06 % change on previous year, with Latvia ahead.
- How many years of comparable data are there for Latvia and Luxembourg?
- 22 years are reported by both, from 2001 to 2022.
- How do Latvia and Luxembourg rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Latvia ranks 163rd and Luxembourg ranks 164th of 193 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.