Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg

Luxembourg: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was -9.28 % change on previous year in 2022. ◆ Volatile

Latest (2022)
-9.28 % change on previous year
Change on year
down 324.7%
World rank
164th
of 193 countries
All-time high
21.7 % change on previous year
in 2004
All-time low
-69.61 % change on previous year
in 2002
Years of data
22
2001–2022

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg, 2001–2022

-60-40-200202001201120222001: 2.4 % change on previous year2002: -69.6 % change on previous year2003: 3.8 % change on previous year2004: 21.7 % change on previous year2005: -0.634 % change on previous year2006: -4.6 % change on previous year2007: 16.6 % change on previous year2008: 12.5 % change on previous year2009: -6.7 % change on previous year2010: 12.1 % change on previous year2011: -1.9 % change on previous year2012: -15.2 % change on previous year2013: 2.9 % change on previous year2014: 0.334 % change on previous year2015: 7 % change on previous year2016: 3.9 % change on previous year2017: -11 % change on previous year2018: 0.404 % change on previous year2019: 0.2 % change on previous year2020: 9.7 % change on previous year2021: 4.1 % change on previous year2022: -9.3 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Luxembourg recorded -9.28 % change on previous year for meat of sheep, fresh or chilled — emissions intensity, annual growth in 2022.

The figure is down 324.7% on the previous year and up 38.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Luxembourg peaked at 21.7 % change on previous year in 2004 and was at its lowest, -69.61 % change on previous year, in 2002.

Luxembourg ranks 164th of 193 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate in Luxembourg, 2001 to 2022.
Year % change on previous year Change
2001 2.44 % change on previous year —
2002 -69.61 % change on previous year -2956.5%
2003 3.81 % change on previous year -105.5%
2004 21.7 % change on previous year +470.2%
2005 -0.6341 % change on previous year -102.9%
2006 -4.64 % change on previous year +631.3%
2007 16.64 % change on previous year -458.8%
2008 12.48 % change on previous year -25.0%
2009 -6.71 % change on previous year -153.7%
2010 12.12 % change on previous year -280.8%
2011 -1.94 % change on previous year -116.0%
2012 -15.16 % change on previous year +682.5%
2013 2.86 % change on previous year -118.9%
2014 0.3335 % change on previous year -88.4%
2015 7.02 % change on previous year +2004.9%
2016 3.94 % change on previous year -43.8%
2017 -11.03 % change on previous year -379.8%
2018 0.4037 % change on previous year -103.7%
2019 0.1997 % change on previous year -50.5%
2020 9.71 % change on previous year +4759.9%
2021 4.13 % change on previous year -57.4%
2022 -9.28 % change on previous year -324.7%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +4759.9% 0.1997 % change on previous year 9.71 % change on previous year
2002 -2956.5% 2.44 % change on previous year -69.61 % change on previous year
2015 +2004.9% 0.3335 % change on previous year 7.02 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
2000s -2.72 % change on previous year -69.61 % change on previous year 21.7 % change on previous year 9
2010s -0.1244 % change on previous year -15.16 % change on previous year 12.12 % change on previous year 10
2020s 1.52 % change on previous year -9.28 % change on previous year 9.71 % change on previous year 3

Countries ranked near Luxembourg

  1. 161 Ireland -8.9 % change on previous year compare
  2. 162 Bulgaria -9.1 % change on previous year compare
  3. 163 Latvia -9.22 % change on previous year compare
  4. 165 India -9.29 % change on previous year compare
  5. 166 Chile -9.54 % change on previous year compare
  6. 167 Barbados -9.92 % change on previous year compare

See the full ranking of 223 places →

More climate change data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Luxembourg?
Meat of sheep, fresh or chilled — emissions intensity, annual growth in Luxembourg was -9.28 % change on previous year in 2022, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Luxembourg?
The highest recorded value was 21.7 % change on previous year in 2004.
What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Luxembourg?
The lowest recorded value was -69.61 % change on previous year in 2002.
How does Luxembourg rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
Luxembourg ranks 164th out of 193 countries with data for 2022.
Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Luxembourg?
Over the last ten years it is up 38.8%. The long-run trend across the full record is volatile.
Where does this Luxembourg data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/luxembourg/

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<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/luxembourg/">Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Luxembourg</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.