Antigua and Barbuda vs United Republic of Tanzania: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Antigua and Barbuda
- United Republic of Tanzania
How they compare
Antigua and Barbuda currently reports 817.3 kg CO2eq/kg against 59.5 kg CO2eq/kg in United Republic of Tanzania, a difference of 757.8 kg CO2eq/kg.
That makes Antigua and Barbuda's figure about 13.7 times United Republic of Tanzania's.
The two have swapped places 13 times across 63 shared years of data; in 1961 it was United Republic of Tanzania ahead.
Antigua and Barbuda ranks 1st and United Republic of Tanzania ranks 4th of 178 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and United Republic of Tanzania in 2.
Head to head by decade
| Decade | Antigua and Barbuda | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 69.3 kg CO2eq/kg | 85.14 kg CO2eq/kg | 15.85 kg CO2eq/kg | United Republic of Tanzania |
| 1970s | 78.06 kg CO2eq/kg | 77.69 kg CO2eq/kg | 0.3679 kg CO2eq/kg | Antigua and Barbuda |
| 1980s | 78.89 kg CO2eq/kg | 81.15 kg CO2eq/kg | 2.25 kg CO2eq/kg | United Republic of Tanzania |
| 1990s | 80.27 kg CO2eq/kg | 73.18 kg CO2eq/kg | 7.09 kg CO2eq/kg | Antigua and Barbuda |
| 2000s | 74.16 kg CO2eq/kg | 69.46 kg CO2eq/kg | 4.7 kg CO2eq/kg | Antigua and Barbuda |
| 2010s | 355.78 kg CO2eq/kg | 45.51 kg CO2eq/kg | 310.27 kg CO2eq/kg | Antigua and Barbuda |
| 2020s | 618.56 kg CO2eq/kg | 60.85 kg CO2eq/kg | 557.71 kg CO2eq/kg | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Antigua and Barbuda or United Republic of Tanzania?
- Antigua and Barbuda, at 817.3 kg CO2eq/kg against 59.5 kg CO2eq/kg in United Republic of Tanzania as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Antigua and Barbuda and United Republic of Tanzania?
- 757.8 kg CO2eq/kg, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and United Republic of Tanzania rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Antigua and Barbuda ranks 1st and United Republic of Tanzania ranks 4th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.