Democratic Republic of the Congo vs Hungary: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Democratic Republic of the Congo
- Hungary
How they compare
Hungary currently reports 227.52 kg CO2eq/kg against 69.9 kg CO2eq/kg in Democratic Republic of the Congo, a difference of 157.62 kg CO2eq/kg.
That makes Hungary's figure about 3.3 times Democratic Republic of the Congo's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 2nd and Hungary ranks 5th of 16 countries.
Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 3 and Hungary in 4.
Head to head by decade
| Decade | Democratic Republic of the Congo | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66.69 kg CO2eq/kg | 48.91 kg CO2eq/kg | 17.77 kg CO2eq/kg | Democratic Republic of the Congo |
| 1970s | 66.73 kg CO2eq/kg | 56.47 kg CO2eq/kg | 10.26 kg CO2eq/kg | Democratic Republic of the Congo |
| 1980s | 68.06 kg CO2eq/kg | 50.68 kg CO2eq/kg | 17.38 kg CO2eq/kg | Democratic Republic of the Congo |
| 1990s | 70.32 kg CO2eq/kg | 163.71 kg CO2eq/kg | 93.39 kg CO2eq/kg | Hungary |
| 2000s | 69.98 kg CO2eq/kg | 356.09 kg CO2eq/kg | 286.11 kg CO2eq/kg | Hungary |
| 2010s | 69.47 kg CO2eq/kg | 335.64 kg CO2eq/kg | 266.17 kg CO2eq/kg | Hungary |
| 2020s | 69.89 kg CO2eq/kg | 245.73 kg CO2eq/kg | 175.84 kg CO2eq/kg | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Democratic Republic of the Congo or Hungary?
- Hungary, at 227.52 kg CO2eq/kg against 69.9 kg CO2eq/kg in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Democratic Republic of the Congo and Hungary?
- 157.62 kg CO2eq/kg, with Hungary ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Hungary?
- 63 years are reported by both, from 1961 to 2023.
- How do Democratic Republic of the Congo and Hungary rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Democratic Republic of the Congo ranks 2nd and Hungary ranks 5th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.