Low Income Food Deficit Countries (LIFDCs) vs Uganda: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Low Income Food Deficit Countries (LIFDCs)
- Uganda
How they compare
Uganda currently reports 203.78 kg CO2eq/kg against 33.22 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 170.56 kg CO2eq/kg.
That makes Uganda's figure about 6.1 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Uganda ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 12th and Uganda ranks 9th of 29 groups.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.97 kg CO2eq/kg | 59.34 kg CO2eq/kg | 12.37 kg CO2eq/kg | Uganda |
| 1970s | 42.62 kg CO2eq/kg | 49.2 kg CO2eq/kg | 6.59 kg CO2eq/kg | Uganda |
| 1980s | 36.14 kg CO2eq/kg | 45.08 kg CO2eq/kg | 8.94 kg CO2eq/kg | Uganda |
| 1990s | 30.64 kg CO2eq/kg | 47.04 kg CO2eq/kg | 16.4 kg CO2eq/kg | Uganda |
| 2000s | 29.01 kg CO2eq/kg | 58.76 kg CO2eq/kg | 29.75 kg CO2eq/kg | Uganda |
| 2010s | 29.9 kg CO2eq/kg | 147.1 kg CO2eq/kg | 117.2 kg CO2eq/kg | Uganda |
| 2020s | 32.87 kg CO2eq/kg | 198.61 kg CO2eq/kg | 165.75 kg CO2eq/kg | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Uganda?
- Uganda, at 203.78 kg CO2eq/kg against 33.22 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Uganda?
- 170.56 kg CO2eq/kg, with Uganda ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Low Income Food Deficit Countries (LIFDCs) and Uganda rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Low Income Food Deficit Countries (LIFDCs) ranks 12th and Uganda ranks 9th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.