France vs USSR: Meat of sheep, fresh or chilled — Production, annual growth rate
France
-8.04 % change on previous year
in 2023
USSR
-8.73 % change on previous year
in 1991
France rank
164th
USSR rank
167th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- France
- USSR
How they compare
France currently reports -8.04 % change on previous year against -8.73 % change on previous year in USSR, a difference of 0.69 % change on previous year.
The two have swapped places 14 times across 30 shared years of data; in 1962 it was USSR ahead.
France ranks 164th and USSR ranks 167th of 194 countries.
Across the 4 decades both report, France averaged higher in 3 and USSR in 1.
Head to head by decade
| Decade | France | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.14 % change on previous year | -0.1188 % change on previous year | 1.26 % change on previous year | France |
| 1970s | 4.2 % change on previous year | -0.92 % change on previous year | 5.12 % change on previous year | France |
| 1980s | 0.4896 % change on previous year | 1.6 % change on previous year | 1.11 % change on previous year | USSR |
| 1990s | 0.8368 % change on previous year | -4.49 % change on previous year | 5.32 % change on previous year | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, France or USSR?
- France, at -8.04 % change on previous year against -8.73 % change on previous year in USSR as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between France and USSR?
- 0.69 % change on previous year, with France ahead.
- How many years of comparable data are there for France and USSR?
- 30 years are reported by both, from 1962 to 1991.
- How do France and USSR rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- France ranks 164th and USSR ranks 167th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.