Greece vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Production, annual growth rate
Greece
-9.25 % change on previous year
in 2023
Serbia and Montenegro
-11.65 % change on previous year
in 2005
Greece rank
171st
Serbia and Montenegro rank
173rd
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Greece
- Serbia and Montenegro
How they compare
Greece currently reports -9.25 % change on previous year against -11.65 % change on previous year in Serbia and Montenegro, a difference of 2.4 % change on previous year.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Greece ranks 171st and Serbia and Montenegro ranks 173rd of 194 countries.
Across the 2 decades both report, Greece averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Greece | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2466 % change on previous year | 0.4558 % change on previous year | 0.2093 % change on previous year | Serbia and Montenegro |
| 2000s | 0.5762 % change on previous year | -0.1377 % change on previous year | 0.7139 % change on previous year | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Greece or Serbia and Montenegro?
- Greece, at -9.25 % change on previous year against -11.65 % change on previous year in Serbia and Montenegro as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Greece and Serbia and Montenegro?
- 2.4 % change on previous year, with Greece ahead.
- How many years of comparable data are there for Greece and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Greece and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Greece ranks 171st and Serbia and Montenegro ranks 173rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.