Fiji vs Nigeria: Meat of sheep, fresh or chilled — Production, per capita
Fiji
0.0006 t per person
in 2023
Nigeria
0.0007 t per person
in 2023
Fiji rank
73rd
Nigeria rank
71st
Meat of sheep, fresh or chilled — Production, per capita over time
- Fiji
- Nigeria
How they compare
Nigeria currently reports 0.0007 t per person against 0.0006 t per person in Fiji, a difference of 0.0001 t per person.
That makes Nigeria's figure about 1.1 times Fiji's.
Across all 63 years both countries report, Nigeria has been ahead every year.
Fiji ranks 73rd and Nigeria ranks 71st of 160 countries.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t per person | 0.0002 t per person | 0.0002 t per person | Nigeria |
| 1970s | 0 t per person | 0.0003 t per person | 0.0003 t per person | Nigeria |
| 1980s | 0 t per person | 0.0004 t per person | 0.0004 t per person | Nigeria |
| 1990s | 0 t per person | 0.0006 t per person | 0.0006 t per person | Nigeria |
| 2000s | 0 t per person | 0.0009 t per person | 0.0009 t per person | Nigeria |
| 2010s | 0.0001 t per person | 0.0008 t per person | 0.0007 t per person | Nigeria |
| 2020s | 0.0003 t per person | 0.0007 t per person | 0.0004 t per person | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Fiji or Nigeria?
- Nigeria, at 0.0007 t per person against 0.0006 t per person in Fiji as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Fiji and Nigeria?
- 0.0001 t per person, with Nigeria ahead.
- How many years of comparable data are there for Fiji and Nigeria?
- 63 years are reported by both, from 1961 to 2023.
- How do Fiji and Nigeria rank globally for meat of sheep, fresh or chilled — production, per capita?
- Fiji ranks 73rd and Nigeria ranks 71st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.