Canada vs Netherlands (Kingdom of the): Meat of sheep, fresh or chilled — Production

Canada
17,647 t
in 2023
Netherlands (Kingdom of the)
18,000 t
in 2023
Canada rank
64th
Netherlands (Kingdom of the) rank
62nd

Meat of sheep, fresh or chilled — Production over time

  • Canada
  • Netherlands (Kingdom of the)
5.0k10.0k15.0k20.0k196119922023

How they compare

Netherlands (Kingdom of the) currently reports 18,000 t against 17,647 t in Canada, a difference of 353 t.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Canada ahead.

Canada ranks 64th and Netherlands (Kingdom of the) ranks 62nd of 179 countries.

Across the 7 decades both report, Canada averaged higher in 4 and Netherlands (Kingdom of the) in 3.

Head to head by decade

Decade Canada Netherlands (Kingdom of the) Difference Ahead
1960s 11,723 t 8,297 t 3,426 t Canada
1970s 6,984 t 14,205 t 7,221 t Netherlands (Kingdom of the)
1980s 7,849 t 12,425 t 4,576 t Netherlands (Kingdom of the)
1990s 10,537 t 16,447 t 5,910 t Netherlands (Kingdom of the)
2000s 15,836 t 15,730 t 105.9 t Canada
2010s 16,614 t 12,682 t 3,932 t Canada
2020s 17,112 t 16,365 t 746.75 t Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Canada or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 18,000 t against 17,647 t in Canada as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Canada and Netherlands (Kingdom of the)?
353 t, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Canada and Netherlands (Kingdom of the)?
63 years are reported by both, from 1961 to 2023.
How do Canada and Netherlands (Kingdom of the) rank globally for meat of sheep, fresh or chilled — production?
Canada ranks 64th and Netherlands (Kingdom of the) ranks 62nd of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Netherlands (Kingdom of the): Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/canada/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.