Chad vs Democratic Republic of the Congo: Meat of sheep, fresh or chilled — Production

Chad
240,023 t
in 2023
Democratic Republic of the Congo
2,849 t
in 2023
Chad rank
14th
Democratic Republic of the Congo rank
11th

Meat of sheep, fresh or chilled — Production over time

  • Chad
  • Democratic Republic of the Congo
050.0k100.0k150.0k200.0k250.0k196119922023

How they compare

Chad currently reports 240,023 t against 2,849 t in Democratic Republic of the Congo, a difference of 237,174 t.

That makes Chad's figure about 84.3 times Democratic Republic of the Congo's.

Across all 63 years both countries report, Chad has been ahead every year.

Chad ranks 14th and Democratic Republic of the Congo ranks 11th of 179 countries.

Chad has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chad Democratic Republic of the Congo Difference Ahead
1960s 6,102 t 1,718 t 4,384 t Chad
1970s 7,294 t 2,310 t 4,984 t Chad
1980s 13,064 t 2,514 t 10,550 t Chad
1990s 28,003 t 3,015 t 24,988 t Chad
2000s 60,028 t 2,798 t 57,230 t Chad
2010s 128,688 t 2,834 t 125,854 t Chad
2020s 214,862 t 2,842 t 212,020 t Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Chad or Democratic Republic of the Congo?
Chad, at 240,023 t against 2,849 t in Democratic Republic of the Congo as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Chad and Democratic Republic of the Congo?
237,174 t, with Chad ahead.
How many years of comparable data are there for Chad and Democratic Republic of the Congo?
63 years are reported by both, from 1961 to 2023.
How do Chad and Democratic Republic of the Congo rank globally for meat of sheep, fresh or chilled — production?
Chad ranks 14th and Democratic Republic of the Congo ranks 11th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Chad vs Democratic Republic of the Congo: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/chad/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/chad/democratic-republic-of-the-congo/">Chad vs Democratic Republic of the Congo: Meat of sheep, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.