Ethiopia PDR vs France: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Ethiopia PDR
- France
How they compare
Ethiopia PDR currently reports 81,600 t against 72,830 t in France, a difference of 8,770 t.
That makes Ethiopia PDR's figure about 1.1 times France's.
Across all 32 years both countries report, France has been ahead every year.
Ethiopia PDR ranks 28th and France ranks 30th of 179 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 84,025 t | 101,111 t | 17,086 t | France |
| 1970s | 76,606 t | 133,550 t | 56,944 t | France |
| 1980s | 83,001 t | 175,070 t | 92,069 t | France |
| 1990s | 81,633 t | 171,503 t | 89,869 t | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Ethiopia PDR or France?
- Ethiopia PDR, at 81,600 t against 72,830 t in France as of 1992.
- What is the difference in meat of sheep, fresh or chilled — production between Ethiopia PDR and France?
- 8,770 t, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and France?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and France rank globally for meat of sheep, fresh or chilled — production?
- Ethiopia PDR ranks 28th and France ranks 30th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.