Kyrgyzstan vs Mexico: Meat of sheep, fresh or chilled — Production

Kyrgyzstan
76,200 t
in 2023
Mexico
68,451 t
in 2023
Kyrgyzstan rank
29th
Mexico rank
32nd

Meat of sheep, fresh or chilled — Production over time

  • Kyrgyzstan
  • Mexico
20.0k40.0k60.0k80.0k196119922023

How they compare

Kyrgyzstan currently reports 76,200 t against 68,451 t in Mexico, a difference of 7,749 t.

That makes Kyrgyzstan's figure about 1.1 times Mexico's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 29th and Mexico ranks 32nd of 179 countries.

Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and Mexico in 2.

Head to head by decade

Decade Kyrgyzstan Mexico Difference Ahead
1990s 56,966 t 29,685 t 27,281 t Kyrgyzstan
2000s 38,758 t 44,190 t 5,432 t Mexico
2010s 54,646 t 59,383 t 4,737 t Mexico
2020s 72,654 t 66,576 t 6,078 t Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Kyrgyzstan or Mexico?
Kyrgyzstan, at 76,200 t against 68,451 t in Mexico as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Kyrgyzstan and Mexico?
7,749 t, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Mexico?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Mexico rank globally for meat of sheep, fresh or chilled — production?
Kyrgyzstan ranks 29th and Mexico ranks 32nd of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Mexico: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/kyrgyz-republic/mexico/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.