Netherlands (Kingdom of the) vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Netherlands (Kingdom of the)
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 21,205 t against 18,000 t in Netherlands (Kingdom of the), a difference of 3,205 t.
That makes Serbia and Montenegro's figure about 1.2 times Netherlands (Kingdom of the)'s.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Netherlands (Kingdom of the) ranks 62nd and Serbia and Montenegro ranks 61st of 179 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,494 t | 26,425 t | 9,931 t | Serbia and Montenegro |
| 2000s | 16,316 t | 21,762 t | 5,447 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Netherlands (Kingdom of the) or Serbia and Montenegro?
- Serbia and Montenegro, at 21,205 t against 18,000 t in Netherlands (Kingdom of the) as of 2005.
- What is the difference in meat of sheep, fresh or chilled — production between Netherlands (Kingdom of the) and Serbia and Montenegro?
- 3,205 t, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Netherlands (Kingdom of the) and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — production?
- Netherlands (Kingdom of the) ranks 62nd and Serbia and Montenegro ranks 61st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.