Turkmenistan vs United States of America: Meat of sheep, fresh or chilled — Production

Turkmenistan
126,830 t
in 2023
United States of America
61,280 t
in 2023
Turkmenistan rank
22nd
United States of America rank
25th

Meat of sheep, fresh or chilled — Production over time

  • Turkmenistan
  • United States of America
0100.0k200.0k300.0k400.0k196119922023

How they compare

Turkmenistan currently reports 126,830 t against 61,280 t in United States of America, a difference of 65,550 t.

That makes Turkmenistan's figure about 2.1 times United States of America's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was United States of America ahead.

Turkmenistan ranks 22nd and United States of America ranks 25th of 179 countries.

Across the 4 decades both report, Turkmenistan averaged higher in 3 and United States of America in 1.

Head to head by decade

Decade Turkmenistan United States of America Difference Ahead
1990s 47,638 t 130,826 t 83,189 t United States of America
2000s 96,500 t 90,210 t 6,290 t Turkmenistan
2010s 121,972 t 71,523 t 50,449 t Turkmenistan
2020s 128,155 t 63,186 t 64,970 t Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Turkmenistan or United States of America?
Turkmenistan, at 126,830 t against 61,280 t in United States of America as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Turkmenistan and United States of America?
65,550 t, with Turkmenistan ahead.
How many years of comparable data are there for Turkmenistan and United States of America?
32 years are reported by both, from 1992 to 2023.
How do Turkmenistan and United States of America rank globally for meat of sheep, fresh or chilled — production?
Turkmenistan ranks 22nd and United States of America ranks 25th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Turkmenistan vs United States of America: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/turkmenistan/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/turkmenistan/united-states-of-america/">Turkmenistan vs United States of America: Meat of sheep, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.