Americas vs Sudan: Millet — Crop residues

Americas
0.071 kt
in 2050
Sudan
0.1677 kt
in 2023
Americas rank
15th
Sudan rank
13th

Millet — Crop residues over time

  • Americas
  • Sudan
00.20.40.6196120052050

How they compare

Sudan currently reports 0.1677 kt against 0.071 kt in Americas, a difference of 0.0967 kt.

That makes Sudan's figure about 2.4 times Americas's.

Across all 12 years both countries report, Sudan has been ahead every year.

Americas ranks 15th and Sudan ranks 13th of 30 groups.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Americas Sudan Difference Ahead
2010s 0.0565 kt 0.2447 kt 0.1883 kt Sudan
2020s 0.0578 kt 0.2872 kt 0.2294 kt Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Americas or Sudan?
Sudan, at 0.1677 kt against 0.071 kt in Americas as of 2023.
What is the difference in millet — crop residues between Americas and Sudan?
0.0967 kt, with Sudan ahead.
How many years of comparable data are there for Americas and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Americas and Sudan rank globally for millet — crop residues?
Americas ranks 15th and Sudan ranks 13th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Sudan: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-direct-emissions-n2o-fao-tier-1/americas/sudan/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).