Benin vs Southern Europe: Millet — Crop residues
Millet — Crop residues over time
- Benin
- Southern Europe
How they compare
Benin currently reports 0.0212 kt against 0.0003 kt in Southern Europe, a difference of 0.0209 kt.
That makes Benin's figure about 70.7 times Southern Europe's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Benin ranks 32nd and Southern Europe ranks 29th of 87 countries.
Across the 9 decades both report, Benin averaged higher in 8 and Southern Europe in 1.
Head to head by decade
| Decade | Benin | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0044 kt | 0.0029 kt | Southern Europe |
| 1970s | 0.0016 kt | 0.0016 kt | 0 kt | Benin |
| 1980s | 0.0026 kt | 0.0007 kt | 0.0019 kt | Benin |
| 1990s | 0.005 kt | 0.0004 kt | 0.0046 kt | Benin |
| 2000s | 0.0069 kt | 0.0004 kt | 0.0065 kt | Benin |
| 2010s | 0.0048 kt | 0.0003 kt | 0.0045 kt | Benin |
| 2020s | 0.0052 kt | 0 kt | 0.0052 kt | Benin |
| 2030s | 0.0127 kt | 0.0003 kt | 0.0124 kt | Benin |
| 2050s | 0.0212 kt | 0.0003 kt | 0.0209 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Benin or Southern Europe?
- Benin, at 0.0212 kt against 0.0003 kt in Southern Europe as of 2050.
- What is the difference in millet — crop residues between Benin and Southern Europe?
- 0.0209 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Southern Europe rank globally for millet — crop residues?
- Benin ranks 32nd and Southern Europe ranks 29th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).