Chad vs Syrian Arab Republic: Millet — Crop residues
Millet — Crop residues over time
- Chad
- Syrian Arab Republic
How they compare
Chad currently reports 0.2504 kt against 0.0001 kt in Syrian Arab Republic, a difference of 0.2503 kt.
That makes Chad's figure about 2,504.0 times Syrian Arab Republic's.
Across all 62 years both countries report, Chad has been ahead every year.
Chad ranks 10th and Syrian Arab Republic ranks 11th of 87 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.061 kt | 0.0074 kt | 0.0536 kt | Chad |
| 1970s | 0.0477 kt | 0.0033 kt | 0.0444 kt | Chad |
| 1980s | 0.0403 kt | 0.0018 kt | 0.0385 kt | Chad |
| 1990s | 0.0565 kt | 0.0002 kt | 0.0563 kt | Chad |
| 2000s | 0.0888 kt | 0.0006 kt | 0.0882 kt | Chad |
| 2010s | 0.1327 kt | 0.0001 kt | 0.1326 kt | Chad |
| 2020s | 0.1328 kt | 0 kt | 0.1327 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Chad or Syrian Arab Republic?
- Chad, at 0.2504 kt against 0.0001 kt in Syrian Arab Republic as of 2050.
- What is the difference in millet — crop residues between Chad and Syrian Arab Republic?
- 0.2503 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Syrian Arab Republic?
- 62 years are reported by both, from 1961 to 2023.
- How do Chad and Syrian Arab Republic rank globally for millet — crop residues?
- Chad ranks 10th and Syrian Arab Republic ranks 11th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).