Europe vs Sudan: Millet — Crop residues
Millet — Crop residues over time
- Europe
- Sudan
How they compare
Europe currently reports 0.1823 kt against 0.1677 kt in Sudan, a difference of 0.0146 kt.
That makes Europe's figure about 1.1 times Sudan's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was Europe ahead.
Europe ranks 13th and Sudan ranks 13th of 30 groups.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Europe | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.1234 kt | 0.2447 kt | 0.1214 kt | Sudan |
| 2020s | 0.1068 kt | 0.2872 kt | 0.1804 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Europe or Sudan?
- Europe, at 0.1823 kt against 0.1677 kt in Sudan as of 2050.
- What is the difference in millet — crop residues between Europe and Sudan?
- 0.0146 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Europe and Sudan rank globally for millet — crop residues?
- Europe ranks 13th and Sudan ranks 13th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).