Latin America and the Caribbean vs Namibia: Millet — Crop residues
Millet — Crop residues over time
- Latin America and the Caribbean
- Namibia
How they compare
Namibia currently reports 0.0327 kt against 0.0057 kt in Latin America and the Caribbean, a difference of 0.027 kt.
That makes Namibia's figure about 5.7 times Latin America and the Caribbean's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Latin America and the Caribbean ahead.
Latin America and the Caribbean ranks 26th and Namibia ranks 25th of 30 groups.
Across the 9 decades both report, Latin America and the Caribbean averaged higher in 3 and Namibia in 6.
Head to head by decade
| Decade | Latin America and the Caribbean | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0367 kt | 0.0045 kt | 0.0322 kt | Latin America and the Caribbean |
| 1970s | 0.0436 kt | 0.0072 kt | 0.0364 kt | Latin America and the Caribbean |
| 1980s | 0.0251 kt | 0.0101 kt | 0.015 kt | Latin America and the Caribbean |
| 1990s | 0.0125 kt | 0.0131 kt | 0.0006 kt | Namibia |
| 2000s | 0.0039 kt | 0.0149 kt | 0.011 kt | Namibia |
| 2010s | 0.0014 kt | 0.0112 kt | 0.0098 kt | Namibia |
| 2020s | 0.0016 kt | 0.0134 kt | 0.0118 kt | Namibia |
| 2030s | 0.0051 kt | 0.0245 kt | 0.0194 kt | Namibia |
| 2050s | 0.0057 kt | 0.0327 kt | 0.027 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Latin America and the Caribbean or Namibia?
- Namibia, at 0.0327 kt against 0.0057 kt in Latin America and the Caribbean as of 2050.
- What is the difference in millet — crop residues between Latin America and the Caribbean and Namibia?
- 0.027 kt, with Namibia ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Namibia rank globally for millet — crop residues?
- Latin America and the Caribbean ranks 26th and Namibia ranks 25th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).