Niger vs Western Africa: Millet — Crop residues
Millet — Crop residues over time
- Niger
- Western Africa
How they compare
Western Africa currently reports 5.65 kt against 1.67 kt in Niger, a difference of 3.98 kt.
That makes Western Africa's figure about 3.4 times Niger's.
Across all 65 years both countries report, Western Africa has been ahead every year.
Niger ranks 3rd and Western Africa ranks 5th of 87 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Niger | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1871 kt | 1.01 kt | 0.8258 kt | Western Africa |
| 1970s | 0.201 kt | 1.11 kt | 0.9138 kt | Western Africa |
| 1980s | 0.2769 kt | 1.34 kt | 1.06 kt | Western Africa |
| 1990s | 0.3989 kt | 1.9 kt | 1.5 kt | Western Africa |
| 2000s | 0.5463 kt | 2.43 kt | 1.89 kt | Western Africa |
| 2010s | 0.7189 kt | 1.85 kt | 1.14 kt | Western Africa |
| 2020s | 0.6557 kt | 1.85 kt | 1.2 kt | Western Africa |
| 2030s | 1.19 kt | 4.17 kt | 2.98 kt | Western Africa |
| 2050s | 1.67 kt | 5.65 kt | 3.97 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Niger or Western Africa?
- Western Africa, at 5.65 kt against 1.67 kt in Niger as of 2050.
- What is the difference in millet — crop residues between Niger and Western Africa?
- 3.98 kt, with Western Africa ahead.
- How many years of comparable data are there for Niger and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Niger and Western Africa rank globally for millet — crop residues?
- Niger ranks 3rd and Western Africa ranks 5th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).